6 - Buenos Aires - Nicaragua 2026 (Wet)

I was born in Ocotal, a land surrounded by mountains, mist, and coffee plantations that have shaped my life from an early age. My name is Olman Valladarez Acevedo, and I grew up within a family deeply tied to coffee, learning from a very young age that behind every bean lies discipline, effort, and passion. More than 24 years ago, I decided to continue this legacy at Finca Buenos Aires, dedicating myself to producing coffees that proudly represent the potential and excellence of Nicaragua.
Every lot we produce is crafted with absolute precision and care. From the manual selection of cherries at their optimal point of ripeness to the monitoring of the processing and drying, we seek to preserve the identity and elegance of our washed Maracaturra coffee. My commitment to quality has allowed me to consistently participate in the "Cup of Excellence Nicaragua" 2026 since 2006, and in 2025, I was recognized as a "Legend of Excellence" by the Alliance for Coffee Excellence—an honor granted to only six producers in the world. This recognition reflects years of perseverance, passion, and an relentless pursuit of excellence.
When someone buys our coffee, they are not just acquiring a high-quality cup; they are taking home a story of tradition, commitment, and respect for every detail of the process. Our coffee stands out for its clarity, balance, and authenticity—qualities born from the unique conditions of Nueva Segovia and a workmanship focused on traceability and excellence. The best way to describe my passion for coffee is reflected in its production. More than just selling coffee, we seek to build relationships through the honorability, passion, and commitment we pour into every harvest.