14 - Bella Rosa - Perù 2025

Born in Inkawasi, Cusco, Wilbert Almanza Cabrera is a passionate Q-Grader cupper and the current manager of the San Fernando Agricultural Coffee Cooperative. Heir of a family coffee tradition, he has dedicated his life to highlighting the value of high-altitude coffee from his region.
From his farm “Bella Rosa,” located at 1,881 m a.s.l., he cultivates varieties such as Geisha, renowned for their elegance and complexity in the cup. With an annual production of 45 to 50 quintals, Wilbert combines sustainability, quality, and commitment in every process.
In addition to his role as a cooperative leader, he promotes the training of young coffee growers and fair-trade practices, positioning Inkawasi coffee in international markets. His story reflects passion, hard work, and a clear vision: that every cup tells the story of his land and his people.